We take brunch very seriously around here. This is one pancake recipe the family will love!
For the pancakes:
Substitute the recommended amount of water or milk with our Pink Guava Camu Camu juice
For the pink guava glaze:
Combine powdered sugar and remaining Pink Guava Camu Camu juice
To plate:
Spread butter over hot pancakes (if desired), then add a dollop of whipped cream, fruit slices of choice and drizzle the prepared pink guava glaze over everything.
Video by Instagram’s @hpptestkitchen
